Waving Good Bye+ New Recipe + New Video


Old Fashioned Ways in a Modern World

a homesteading newsletter by Laura Lawrence

Hi ๐Ÿ‘‹!

Summer is waving good bye and the fall weather has set in here in Northern Michigan. Some mornings have been quite brisk! I'm busy harvesting what I'm able to, getting ready to homeschool my 3 kids and taking advantage of every single ray of sunshine coming down. What are some things you want to accomplish before winter hits?

I need to create a new mushroom bed to place my wine cap spawn into so I can have some mushrooms next year! Thanks to my brother who came and taught a class on mushroom growing. Quite interesting stuff!! I love to forage for mushrooms such as chaga & turkey tail which I put in a tincture and love, but this was a nice addition to my mushrooming. That was one thing I wanted to learn this year!

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Below you'll find a NEW recipe for Pork Chops as well as a new video of my Newly updated apothecary (herbal medicine) and how to start your very own.

Recent articles

Video

Creating an Apothecary - Tour of my NEW setup + Herbal Medicine.

Recipe

These are delicious and easy to make which is always a good thing in my book. With only a few minutes of prep, some olive oil & spices youโ€™ll be well on your way to a good home cooked dinner.

Soap for Sale

These handcrafted soaps would make great gifts - order now and support local.

Thank you for being here and see you at the next newsletter!

Your Food Loving Friend,
Laura Lawrence

Northern Michigan Homesteader

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113 Cherry St #92768, Seattle, WA 98104-2205
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