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Food Prood

Celebrating Freedom in Food + Recipe + Vacation

Published 3 months ago • 1 min read

A Homesteading Newsletter from Laura

Enjoying the Vacation

We are currently on vacation....well the husband is off of work but we stay home for the holiday's and get "stuff" done. He's always thankful to go back to work because frankly it's easier. So I'll be away from the computer for a few days attempting to get in the garden in between all the rain. I'm doing that whole being patient thing really well.

See you next week!

​

Your Food Loving Friend,

Laura

To celebrate Freedom in Food & Independence - 50% off ALL Courses/Books

  • Cheese Making
  • Preservation
  • Ultimate Garden Bundle
  • Seed Saving
  • Seed Starting
  • Sourdough
  • Herbs for Immunity
  • Salves/Lotions/Soaps

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Fermenting Book is only $5!

RECIPE

Zucchini Chocolate Cake

Let’s sneak in some zucchini and not even taste it kind of cake! Here’s a delicious recipe for Chocolate Zucchini Cake just in time to use all the zucchinis that come in an abundance or you know the one’s that your neighbor’s drop off in the middle of the night. You know who you are.

113 Cherry St #92768, Seattle, WA 98104-2205
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